Our Council

The SFFPC is comprised of thirteen members, some appointed and some volunteer, that represent City and County government departments, food-related non-profits, farmers, and restaurant owners. There is currently one seat open on the Council and interested persons can contact the SFFPAC Coordinator, Rubina Cohen at info@santafefoodpolicy.org for more information on participating.

The 2010 Council is:

• Steve Shepherd, Director of Health and Human Services, Santa Fe County
• Katherine Mortimer, Supervising Planner, City of Santa Fe
• Terrie Rodriguez, Community Services Department Director, City of Santa Fe
• Sherry Hooper, Executive Director of The Food Depot
• Pamela Roy, Executive Director of Farm to Table
• Carol Rose, Food and Nutrition Education, NM Department of Health
• Renee Villarreal, Community Planner, Santa Fe County
• Tony McCarty, Executive Director of Kitchen Angels
• Mark Winne, Community Food Security Coalition
• Steve Warshawer, Owner of Beneficial Farms
• Sarah Noss, Executive Director of the Santa Fe Farmers’ Market Institute
• Denise Lynch, Locally Grown Food Advocate, Artist,  and Filmmaker