Our Council
The SFFPC is comprised of thirteen members, some appointed and some volunteer, that represent City and County government departments, food-related non-profits, farmers, and restaurant owners. There is currently one seat open on the Council and interested persons can contact the SFFPAC Coordinator, Rubina Cohen at info@santafefoodpolicy.org for more information on participating.
The 2010 Council is:
- Steve Shepherd, Director of Health and Human Services, Santa Fe County
- Katherine Mortimer, Supervising Planner, City of Santa Fe
- Terrie Rodriguez, Community Services Department Director, City of Santa Fe
- Sherry Hooper, Executive Director of The Food Depot
- Pamela Roy, Executive Director of Farm to Table
- Carol Rose, Food and Nutrition Education, NM Department of Health
- Renee Villarreal, Community Planner, Santa Fe County
- Tony McCarty, Executive Director of Kitchen Angels
- Mark Winne, Community Food Security Coalition
- Steve Warshawer, Owner of Beneficial Farms
- Sarah Noss, Executive Director of the Santa Fe Farmers’ Market Institute
- Denise Lynch, Locally Grown Food Advocate, Artist, and Filmmaker
